{"id":968,"date":"2022-01-17T13:16:07","date_gmt":"2022-01-17T12:16:07","guid":{"rendered":"https:\/\/www.sedovin.com\/blog-sedovin\/?p=968"},"modified":"2022-02-14T09:56:33","modified_gmt":"2022-02-14T08:56:33","slug":"bacalao-pimientos-rojos","status":"publish","type":"post","link":"https:\/\/www.sedovin.com\/blog-sedovin\/recetas\/bacalao-pimientos-rojos\/","title":{"rendered":"Bacalao con pimientos rojos"},"content":{"rendered":"<p>Nada m\u00e1s rico que un bacalao, bueno si, un bacalao con pimientos rojos como el de la receta que os proponemos a continuaci\u00f3n:<\/p>\n<h2><strong>Ingredientes bacalao con pimientos rojos<\/strong><\/h2>\n<ul>\n<li>5 trozos de <a href=\"https:\/\/www.sedovin.com\/alimentacion\/salazones-pescado\/lomos-bacalao-salado-udana-2kg.html\">bacalao fresco<\/a><\/li>\n<li>2 <a href=\"https:\/\/www.sedovin.com\/alimentacion\/frutas-verduras-hortalizas\/hortalizas\/cebolla-guisar-bolsa-1-kg.html\">cebollas<\/a> medianas<\/li>\n<li><a href=\"https:\/\/www.sedovin.com\/alimentacion\/frutas-verduras-hortalizas\/hortalizas\/pimiento-rojo-extra-1-kg.html\">Pimientos rojos<\/a> peque\u00f1os enteros<\/li>\n<li><a href=\"https:\/\/www.sedovin.com\/alimentacion\/azucar-sal-harina\/harina-trigo-gallo-1kg.html\">Harina<\/a><\/li>\n<li>4 <a href=\"https:\/\/www.sedovin.com\/alimentacion\/frutas-verduras-hortalizas\/hortalizas\/bolsa-ajos-blanco-4-cabezas.html\">ajos<\/a><\/li>\n<li><a href=\"https:\/\/www.sedovin.com\/alimentacion\/aceites-vinagres\/oliva-virgen-extra\/\">Aceite de oliva virgen extra<\/a><\/li>\n<li><a href=\"https:\/\/www.sedovin.com\/alimentacion\/caldos-pures\/caldo-pescado-gallina-blanca-1l.html\">Caldo de pescado<\/a><\/li>\n<li><a href=\"https:\/\/www.sedovin.com\/alimentacion\/azucar-sal-harina\/sal-marina-fina-coaliment-1-kg.html\">Sal<\/a><\/li>\n<\/ul>\n<h2><strong>Receta de bacalao<\/strong><\/h2>\n<ol>\n<li>Enharinamos los trozos de bacalao y los fre\u00edmos hasta que est\u00e9n dorados, mientras a parte, sofre\u00edmos la cebolla y el tomate cortados finos con el ajo.<\/li>\n<li>En una sart\u00e9n, fre\u00edmos un poco los pimientos sin que se deshagan.<\/li>\n<li>Colocamos el bacalao en una olla mayor y en el aceite del bacalao sofre\u00edmos una cucharada de harina, sin que se llegue a tostar.<\/li>\n<li>A\u00f1adimos al bacalao el sofrito de harina, la cebolla con el tomate y un vaso de caldo de pescado. Colocamos los pimientos encima de los trozos de bacalao y cocemos todo unos 15 minutos.<\/li>\n<\/ol>\n<p>M\u00e1s <a href=\"https:\/\/www.larecetacomoda.es\/\">recetas con bacalao<\/a>, en nuestro blog de cocina La Receta C\u00f3moda.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bacalao, pimientos y no mucho m\u00e1s, una receta deliciosa para la que no necesitas ser un experto, pero con la que lo parecer\u00e1s.<\/p>\n","protected":false},"author":1,"featured_media":971,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-968","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Bacalao con pimientos rojos - Blog Sedovin<\/title>\n<meta name=\"description\" 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